Waffle Syrup Recipe – Chocolate Espresso Syrup Recipe
Posted by wafflegirl
Welcome back!
Chocolate espresso syrup recipe ingredients:
- 150 grams sugar
- 125 ml espresso coffee
- 60 ml whipping cream
- 3 tablespoons water
- 40 grams dark chocolate
Waffle syrup recipe instruction:
Pour sugar into espresso coffee. Also, pour whipping cream and water into espresso and cook it in low temperature to boil for 5 minutes.
Add chocolate into boiling syrup and stir it to melt.
Remove espresso chocolate syrup from heat and cool it.
Frost your waffles with espresso waffle syrup and enjoy your waffle breakfast!
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